More Great Recipes: Side Dish

Antipasto Quiche


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 deep-dish Frozen pie crust
4 eggs
1-1/2 cups of 1/2 & 1/2
1 cup provolene cheese, grated
2-oz of prosciutto ham, diced
1 Tbs black olives, minced
1-1/2 Tbs of roasted red peppers( Jar type) drained and chopped
Salt and pepper to taste


Pre heat the oven to 375. Bake the pie crust for 5 minutes. Spread the cheese on the bottom of the crust. Lightly beat the eggs. Whisk in the 1/2 & 1/2 stir in the remaining ingredients and pour into the shell.


Bake for 25-35 minutes or until firm in the center.


Serves 4-6


Pairs Well With


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