1.5 C shredded apples
1.5 C flour
1 tsp ground cinnamon
.5 tsp baking power & soda
.25 tsp ground nutmeg
.5 tsp salt
1 C sugar
1 egg (beaten)
Preheat oven to 350 and grease bottom plus 1/2" up of pan.
In one bowl, mix flour, cinnamon, baking powder & soda, nutmeg and salt.
In separate bowl, mix togheter egg, sugar and apples.
Add apple mixutre to flour bowl and mix until blended. (will be lumpy)
Bake for 50-55 minutes.
Be sure to let the loaf cool completely before cutting. The recipe recommended not cutting it for 24 hours but we ate some a couple of hours later.
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I got the recipe from a friend so I'm not sure where it is from orginally.
It's very easy!