Recipes

APPLE BUTTER PUMPKIN PIE

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Apple Butter Pumpkin Pie

 


CATEGORIES

INGREDIENTS

  • Cooking Time: 40
  • 1 cup apple butter
  • 1 cup fresh or canned pumpkin
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon salt
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground ginger
  • 3 eggs, slightly beaten
  • 3/4 cup evaporated milk
  • 1 unbaked 9-inch pie shell
  • Sweetened whipped cream, for garnish

DIRECTIONS

Preheat oven to 425 degrees F.


Combine apple butter, pumpkin, sugar, salt and spices in a bowl.


Stir in eggs.


Gradually add milk and mix well.


Pour into pie shell.


Bake for about 40 minutes or until set.


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