More Great Recipes: Cake | Dessert

Apple Cider Pound Cake


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup margarine
1 cup shortening
3 cups sugar
6 large eggs
3 cups flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon allspice
3/4 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon cloves, ground
1 cup apple cider
1 teaspoon vanilla
Caramel Glaze:
1/2 cup sugar
1/2 teaspoon baking soda
1/4 cup margarine
1/4 cup buttermilk
1/4 cup dark corn syrup
1 teaspoon vanilla


For the cake: Soften margarine and shortening. Add sugar. Beat 10 minutes with mixer at medium speed. Add eggs one at a time. Add other ingredients. Beat well. Bake in a large


tube pan at 325 degrees for 90 minutes.


For the glaze: Combine all ingredients and boil for 10 minutes. Drizzle over cake while cake is still warm.


Pairs Well With


Notes

From The Junior League of Baton Rouge

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51078 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11263 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart