Apple-Cranberry-Raisin Salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe

Both the adults and kids will enjoy crispy red and green apples and sweet-tart dried cranberries & raisins in a creamy dressing made with pure maple syrup.

COOKS NOTES:

This dressing will keep for up to 2 days in a tightly closed container in the refrigerator.

Toss the dressing with the salad ingredients up to 2 hours before serving.


Ingredients You'll Need

For the dressing:
¼ Cup sour cream
2 Tablespoons pure maple syrup
1 Tablespoon fresh lemon juice
1 Tablespoon mayonnaise
¼ Teaspoon celery seed
¼ Teaspoon powdered mustard
Dash of sweet paprika, preferably Hungarian
Dash of salt, or to taste

For the salad:
1 Large red apple, cored and cut into ½-inch cubes
1 Large green apple, cored and cut into ½-inch cubes
¼ Cup coarsely chopped walnuts, preferably toasted
¼ Cup dried cranberries
¼ Cup dark raisins


Directions

To make the dressing, whisk together all of the ingredients in a small bowl.


To make the salad, toss together all of the salad ingredients in a medium bowl.


Add the dressing and toss again.


Taste and adjust the seasoning.


Questions, Comments & Reviews



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