• Cooking Time:
  • Servings:
  • Preparation Time:


  • 4 Cups Peeled, Cored and Sliced Apples
  • 2 Teaspoons Ground Cinnamon
  • 1/2 Cup Water
  • 1 Cup White Sugar
  • 1/2 Cup Butter
  • 3/4 Cup All-Purpose Flour


  • Preheat oven to 350.
  • Grease an 8x8 inch baking dish.
  • Place apples in prepared dish.
  • Sprinkle with cinnamon.
  • Pour water over all.
  • In a bowl, cream together sugar and butter. Blend in flour.
  • Sprinkle mixture evenly over apples.
  • Bake in preheated oven 30 to 40 minutes, until apples are tender and crust is golden.


We like our Apple Crisp without the oats. This recipe is soo good!

Categories: Dairy  Dessert  Fruit  Misc. Dessert  Oven  Snack  Sweet 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
Never Miss a Recipe! Sign Up For Our Emails!