APPLE CRISPS

 

  • Cooking Time:
  • Servings:
  • Preparation Time: 10 minutes

Ingredients

  • 1. Apples, peeled and sliced
  • 2. 3/4 cup butter
  • 3. 3/4 cup dark brown sugar
  • 4. 1 1/4 cup flour
  • 5. 1/2 cup quick oats
  • 6. 1 tablespoon cinnamon
  • 7. Dutch Oven
  • 8. Bowl

Directions

  • Fill Dutch Oven half way up with peeled and sliced apples. Combine brown sugar, flour, oats and cinnamon in a bowl. Cut butter into mixture. Spread mixture over apples. Cover and cook for about 45 minutes or until apples are soft.

Notes

Categories: Dessert 
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