More Great Recipes: Cheesecake | Dessert

Apple Danish Cheesecake


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup all-purpose flour
1/2 cup ground almonds
1/4 cup white sugar
1/2 cup butter, chilled
1/4 teaspoon almond extract


8 ounces cream cheese, softened
1/4 cup white sugar
1/4 teaspoon cream of tartar
1 egg

1/3 cup packed brown sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
4 cups thinly sliced apples

1/3 cup blanched slivered almonds


To make dough: in a small bowl, combine flour, almonds, and sugar; cut in butter until crumbly. Add extract.


Shape dough into a ball, gently press dough against the bottom and up the sides of a 9-inch springform or cake pan.


Refrigerate for 30 minutes.


To make filling: in a medium-sized mixing bowl, beat cream cheese, sugar, and cream of tartar until smooth.


Add egg; beat on low just until combined.


Pour over crust.


To make topping: in another medium-sized bowl, combine brown sugar, flour, and cinnamon.


Add apples and stir until coated.


Spoon over the filling.


Sprinkle with slivered almonds.


Bake at 350 degrees F (175 degrees C) for 40-45 minutes or until golden brown.


Cool on a wire rack for 10 minutes.


Carefully run a knife around edge of pan to loosen; cool 1 hour longer.


Refrigerate overnight.


Remove from pan.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7652 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze