2 roll of crescent rolls
1 can of apples or peaches (pie filling)
Brown sugar, regular sugar or confections sugar (sprinkle as you like or as many as you like)
Take out the crescent rolls from the can and lay them out together, divide by squares.
Add the apples or desired filling in the middle of the rolls
Take the ends of the rolls and close them in the center
Place in a greased metal pan, cook until the roll is golden brown.
Top the way you like it.
Pairs Well With
Try an apple dessert after your meal. It only takes minutes to make and everyone will love it!