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Apple Dumplings


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Member since 2007

Serves 8 | Prep Time 30 mins | Cook Time 30 mins

Ingredients

6 Rhodes™ Dinner Rolls, thawed to room temperature
1/2 cup butter
1 teaspoon vanilla
1/2 cup brown sugar
1/4 cup sugar
1 apple, washed, cored and sliced into 8 slices
6 ounces lemon lime soda
cinnamon to sprinkle


Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 12-inch circle. Cut circle into 8 equal wedges. Place an apple slice onto the wide end of each wedge. Roll the dough around the apple slice. Place the wrapped apple slices in a sprayed 9x13-inch baking dish. Cover the dish with plastic wrap and let rise 30-40 minutes. Melt butter, stir in vanilla and both sugars. Pour over risen dumplings. Pour soda over dumplings and sprinkle with cinnamon. Bake at 350°F 20-30 minutes. Spoon syrup from pan over the dumplings to serve.


Pairs Well With


Notes

A perfect fall recipe that uses delicious fresh apples.

Video Instructions: RhodesBread

This is a great recipe with lots of nutritious food.Thank you for posting.

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