More Great Recipes: Breakfast

Apple Pancakes

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By nita
Member since 2006

Serves | Prep Time | Cook Time


2 med. tart apples
2 cups flour
3 Tbs. sugar
1/2 tsp. salt
1/2 tsp. cinnamon
1 1/3 cups milk
1/2 tsp. vanilla
3 Tbs. butter
1 Tbs. baking powder
brown sugar
maple syrup

Preheat oven to 450degrees.

Peel,core and thinly slice apples I

n mixing bowl combine flour, sugar, baking powder, salt, cinnamon.

Add milk and vanilla,mix until smooth.

Melt butter in a 12" oven proof skillet.

Arrange apples in bottom of pan and pour batter over apples.

Bake until apples are golden about (15 minutes). Turn by flipping pancake over a plate, then sliding it back into the pan.

Continue baking until other side is is golden and pancake is cooked through. (About 10-15minutes.)

Remove from pan, sprinkle with brown sugar and serve with maple syrup.

Pairs Well With


Tip: I also have sprinkled with white powered sugar.

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