APPLE PEANUT BUTTER FUDGE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 6 oz PKG ( or 1 cup) Semi-sweet chocolate chips
  • 1 Cup Marshmallow Cream
  • 1/2 Cup peanut butter
  • 1 teaspoon Vanilla
  • 2 Cups Sugar
  • 2/3 Cups Apple Juice

Directions

  • Combine chocoalte pieces,marshmallow cream,peanut butter and vanilla.
  • Set aside.
  • Butter sides of heavy 2 QT sauce pan.
  • Combine sugar and apple juice.
  • Stir over medium heat until sugar melts and mixture boils.
  • Cook to soft ball stage or 240º stiring frequently.
  • Remove from heat,add other mixture and stir until blended well.
  • Pour into a buttered pan.

Notes

Categories: Candy  Fudge 
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