• Cooking Time: 10
  • Servings: 4
  • Preparation Time: over night


Almonds are a common nut used to make crusts of pies, so mixing that with the apples and spices turned this smoothie into a holiday decadence!


  • 3 honeycrisp apples
  • 1 banana
  • 2 plums
  • 1 pear
  • about 1 cup almonds (soak over night)
  • 1 stick of cinnamon
  • dash of nutmeg
  • a small piece of fresh ginger
  • as much fresh kale as you like! (probably about 1-3 cups, depending on your taste)
  • water as needed


  • 1. Soak the almonds overnight
  • 2. Drain almonds and rinse.
  • 3. Blend up the almonds and fresh water, as that was going to be the toughest part to make into a smooth consistency
  • 4. Gradually add remaining ingredients, blending between each, to make smooth. 5. Add water as needed to make desired consistency.

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