1 pizza dough (thawed and room temperature)
3 Macintosh apples
1 cup flour
1 cup sugar
½ cup butter (1 stick) softened room temperature.
Roll out pizza dough on pizza stone. Let stand approx. 10-15 minutes. Do not allow dough to rise much.
In bowl: Slice apples (as if for a pie). Toss with sugar and cinnamon to coat/taste.
Arrange individual slices of apple on entire pizza.
Crumble topping over apples.
Bake at 400 degrees for 20 minutes.
Amount Per Serving
Total Fat 15.8 g
Saturated Fat 8.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.0 g
Cholesterol 30.5 mg
Sodium 502.0 mg
Potassium 81.6 mg
Total Carbohydrate 72.1 g
Dietary Fiber 4.0 g Sugars 29.1 g
Protein 5.8 g
Pairs Well With
This a great appetizer for parties