APPLE PUFF PANCAKE

 

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Ingredients

  • 6 eggs
  • 1 1/2 cups milk
  • 1 cup flour
  • 3 tablespoons sugar
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/4 pound butter
  • 2 apples, peeled and sliced
  • 4 tablespoons brown sugar

Directions

  • Set oven to 425 degrees. Mix eggs, milk, flour, sugar, vanilla, salt and cinnamon. Melt butter in 12" quiche pan or 9x13" baking dish in oven. Add apple slices to baking dish. Return to oven until butter sizzles. Do not let brown. Remove from oven and pour batter over apples. Sprinkle with brown sugar. Bake 20 minutes until puffed. Serve immediately.

Notes

Categories: Pie 
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