Recipes
APPLE SPICE SYRUP
Post a Review
Add to Recipe Box
PrintCATEGORIES
INGREDIENTS
- Servings: 2 cups
- 1/4 cup (60 ml) packed brown sugar
- 2 Tbs (30 ml) cornstarch (cornflour)
- 1/4 tsp (1 ml) ground allspice
- 1/4 tsp (1 ml) ground cinnamon
- 1/4 tsp (1 ml) ground nutmeg
- 2 cups (500 ml) apple juice or cider
DIRECTIONS
Combine the brown sugar, cornstarch, and spices in a saucepan and mix well.
Add the juice and stir over moderate heat until the syrup boils and is slightly thickened.
Cool slightly before serving. Makes 2 cups (500 ml).
RECIPE REVIEWS
No Reviews at this time.
MEDIA
TELL ME MORE
LATEST RECIPES
