More Great Recipes: Bread | Coffee Cake

Apple Upside-Down Skillet Coffee Cake


User Avatar
Member since 2007

Serves | Prep Time 20 | Cook Time

Ingredients

1/4 cup butter or margarine
3 cups sliced peeled Golden Delicious apples
1/2 cup firmly packed brown sugar
1-1/2 cups Martha White® Self-Rising Flour
1/2 cup sugar
1/2 cup butter or margarine, melted
1/2 cup milk
1 teaspoon vanilla
1 egg, beaten


Heat oven to 375 degrees F.


Melt 1/4 cup butter in 10-inch cast iron skillet over medium heat. Stir in apples; cook about 5 minutes or just until tender, stirring occasionally. Stir in brown sugar. Set aside.


In medium bowl, combine flour and sugar; mix well. Stir in 1/2 cup melted butter, milk, vanilla and egg; blend until smooth.


Pour batter over apples in skillet; spread batter evenly to edges.


Bake at 375 degrees F. for 20 to 25 minutes or until golden brown.


Remove from oven; cool 2 to 3 minutes.


Invert coffee cake onto serving platter.


Serve warm or cool.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51072 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls