More Great Recipes: Muffin

Apple a Day Bran Muffins


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Member since 2007

Serves 12 | Prep Time | Cook Time

Ingredients

1 cup all-purpose flour
1/3 cup packed brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon Chinese five spice
1 cup (1 medium) peeled, finely chopped tart apple ( Granny Smith)
3/4 cup water
1/2 cup nonfat dry milk
1/4 cup vegetable oil
1 large egg
2 cups bran flake cereal


PREHEAT oven to 400° F. Grease or paper-line 12 muffin cups.



COMBINE flour, sugar, baking powder, salt, cinnamon and nutmeg in medium bowl. Mix apple, water, dry milk, vegetable oil and egg in small bowl; add to flour mixture and stir until moistened. Stir in cereal. Spoon into prepared muffin cups, filling 2/3 full.



BAKE for 12 to 15 minutes or until wooden pick inserted in center comes out clean. Remove to wire rack; cool slightly. Serve warm.


Pairs Well With


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