Apple pie


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 1/2 cups (375g) plain flour
1 tsp baking powder
Pinch salt
2 tbs caster sugar
2/3 cup (160ml) olive oil
1 egg yolk
1 egg white, lightly whisked
1.25kg apples, peeled, thinly sliced
1 tbs fresh lemon juice
1/2 cup (115g) caster sugar
1 tsp ground cinnamon


Directions

Combine the flour, baking powder, salt and sugar. Combine the oil, egg yolk and 1/2 cup (125ml) of iced water. Stir into dry ingredients until combined. Knead until smooth. Divide into two portions, cover and refrigerate for 30 minutes. Preheat oven to 180°C.


Roll out one portion of pastry to line a 25cm round pie dish. Brush with egg white. Toss the apples in lemon juice. Combine the sugar and cinnamon.


Place half of the apples in the pastry case. Sprinkle over half of the cinnamon sugar. Repeat. Roll out remaining pastry. Place over the apples. Press the edges to seal. Trim. Make 2 slits on top and decorate with leftover pastry. Brush with egg white. Sprinkle with a little extra sugar.


Bake for 40-45 minutes until golden


Questions, Comments & Reviews



More Great Recipes: Pie
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51083 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11301 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana