More Great Recipes: Fruit | Poultry

Apples & Chicken for Baby Recipe


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Member since 2007

Serves 2 cps | Prep Time 30-60 | Cook Time

Ingredients

1 teaspoon safflower or other light veggie oil
1 medium onion, peeled and sliced thinly
1 apple, peeled, cored, and sliced thinly
2 carrots, peeled, trimmed, and sliced thinly
1/4 cup water
2 poached chicken breast halves


Brown onions with oil over medium-low heat for 15 minutes. Add apples, carrots, and water, cover and continue cooking at medium-low for 10-15 minutes or until very tender.



Add poached chicken. Set aside to slightly cool, then puree in food processor. Can be refrigerated for 3 days; frozen for 3 weeks.


Pairs Well With


Notes

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