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Appleslaw

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• Cooking Time: 0 minutes
• Servings: 3-4
• Preparation Time: 10-20 minutes
• 1 firm, tart apple, cored and diced.
• 3 cups shredded cabbage.
• one-half cup diced pineapple (fresh is best)
• one-fourth cup mayonnaise.
• one-fourth to one-half cup plain yogurt.
• one-eighth teaspoon curry powder.