More Great Recipes: Dessert

Apricot Bars


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

Crust:
2 cups flour
1/2 c sugar
1/2 tsp salt
1 c margarine

Filling:
1 jar (18-20 oz) apricot preserves

Topping:
3/4 cup flour
1/4 c brown sugar
1/4 c white sugar
1/3 c margarine

Frosting:
1 cup powdered sugar
1 tbsp milk


Mix dry ingredients for the crust.


Cut in margarine until crumbly. Press into bottom of jelly roll pan. Bake 10 min at 350 degrees.


Empty preserves into bowl. Stir to soften. Spread over baked crust while hot.


Mix together ingredients for topping until crumbly & sprinkle over preserves.


Bake at 350 degrees for 10 minutes.


Mix ingredients for frosting together. Drizzle over warm bars. Cut into squares while warm.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls