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Apricot Casserole


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Serves | Prep Time | Cook Time

Ingredients

1 large can apricot halves
1/2 cup granulated sugar
1 stack Ritz crackers
4 to 5 tablespoons butter


Place drained apricot halves in a greased casserole dish.


Sprinkle with the 1/2 cup sugar.


Crush the entire stack of crackers and sprinkle over sugar and apricots.


Top off with pats of butter.


Bake at 350 degrees F for approximately 30 minutes.


Serves 8 to 10.


Pairs Well With


Notes

A dash of local for every season
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