Apricot Delight Salad


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

"Posted on TSR November 2001. I have made this several times now and we love it."


Ingredients You'll Need

2 packages apricot jello -- 3 oz
2/3 cup water
1 can crushed pineapple -- 20 0z
1 1/2 cups pecans -- chopped
2/3 cup sugar
1 jar apricot baby food
1 can sweetened condensed milk
1 package cream cheese -- 8 oz softened


Directions

Combine jello, sugar and water, bring to boil and dissolve jello.


Remove from heat, stir in fruit; set aside to cool.


Combine milk and cream cheese, beat until smooth.


Stir in jellow mixture, add nuts. pour into mold or bowl and refrigerate.


Questions, Comments & Reviews



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