Recipes
APRICOT DAIQUIRI
CATEGORIES
INGREDIENTS
- Servings: 1
- crushed ice
- 1 part white rum
- 1 part fresh lemon juice
- 1/2 part apricot liqueur or brandy
- 3 ripe apricot, peeled and stoned
- TO DECORATE
- apricot slice
- cocktail cherry
- mint sprig
DIRECTIONS
Put some crushed ice into a blender
Add the rum, lemon juice, apricot liqueur or brandy and the apricot
Blend for 1 minute or until the mixture is smooth
Pour into a chilled cocktail glass
Decorate with an apricot slice, a cocktail cherry and a mint sprig
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