Recipes

APRICOT DAIQUIRI

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Apricot daiquiri

 


CATEGORIES

INGREDIENTS

  • Servings: 1
  • crushed ice
  • 1 part white rum
  • 1 part fresh lemon juice
  • 1/2 part apricot liqueur or brandy
  • 3 ripe apricot, peeled and stoned
  • TO DECORATE
  • apricot slice
  • cocktail cherry
  • mint sprig

DIRECTIONS

Put some crushed ice into a blender



Add the rum, lemon juice, apricot liqueur or brandy and the apricot



Blend for 1 minute or until the mixture is smooth



Pour into a chilled cocktail glass



Decorate with an apricot slice, a cocktail cherry and a mint sprig


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