More Great Recipes: Appetizer | Vegetable

Artichoke Bites


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Member since 2007

Serves 6 | Prep Time 15 | Cook Time 8

Ingredients

1 egg, beaten
2 cloves garlic, finely minced
1 (8 ounce) package crumbled feta cheese
1 jar artichokes hearts, chopped
3 (2.1 ounce) packages pre-baked mini phyllo dough shells


Preheat oven to 400 degrees.


Mix the egg, garlic, and feta in a large bowl. Stir in the artichokes. Place the phyllo shells on flat baking sheets, and fill with the artichoke mixture.


Bake in preheated oven until hot, 6 to 8 minutes


Pairs Well With


Notes

A dash of local for every season
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