More Great Recipes: Appetizer

Artichoke Dip


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Serves | Prep Time | Cook Time

Ingredients

1/2 cup Dijon mustard
1/2 cup mayonnaise
1 tbsp. seasoned salt
2 cans (12-oz. each) water packed artichoke hearts, drained and chopped
2 lbs. cream cheese, softened


Mix mustard, mayonnaise, salt and artichokes; add cream cheese and blend well. Microwave 35-40 seconds. Serve warm with chips or crackers. Serves at least 16


Pairs Well With


Notes

A dash of local for every season
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