More Great Recipes: Appetizer

Artichoke Dip


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Member since 2013

Serves 8 | Prep Time | Cook Time 30

Ingredients

1 pkg of cream cheese
1 jar of artichoke hearts
1/2 cup of frozen spinach, thawed and squeesed dry
1/4 cup mayo
1/4 cup parmesean cheese
1/4 cup romano cheese
1 Tbsp minced garlic
1/2 tsp fresh basil or dried
1/4 cup shredded mozzerella
1/4 tsp garlic salt
dash of pepper
Tortilla chips, salsa, sour cream, optional


Preheat oven to 350'


Mix together


Bake for 30 minutes


Serve with tortilla chips or crackers, salsa and sour cream


Pairs Well With


Notes

Kelly Leasure

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