Artichokes with greens'n'beans


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is quick and easy, very nearly what Jason calls a "dump dish" meaning ingredients are all dumped out of a can.


Ingredients You'll Need

1 can artichoke hearts, drained and cut into quarters
1 can white beans, drained and rinsed
3 cloves minced garlic
2 tablespoons olive oil
2 tablespoons butter
salt and pepper to taste
crushed red pepper
1/2 cup white wine
1 bunch swiss chard (I wanted escarole but couldn't find it), chopped


Directions

Warm the olive oil and butter together over medium-low heat. Add the garlic and saute until fragrant then add the chard all at once. Raise heat to medium and occasionally turn chard with tongs until it begins to wilt. Add remaining ingredients and cook until heated through. Serve with crusty bread. This would be lovely topped with freshly grated Parmesan cheese.


Questions, Comments & Reviews



More Great Recipes: Main Dish
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11318 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart