Asian Pork Roast


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3- to 4-pound pork roast
¼ cup soy sauce
¼ cup orange marmalade (or apricot preserves)
1 tablespoon ketchup
2 garlic cloves, crushed


Directions

1. Combine soy sauce, marmalade, ketchup, and garlic in a cup; brush all over roast.


2. Put roast in a crockpot and pour the remaining sauce all over it. Cook on low all day (10 to 12 hours).


Questions, Comments & Reviews



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