More Great Recipes: High Protein | Omelet/Frittatas

Asparagus-bacon frittata


User Avatar
Member since 2015

Serves | Prep Time | Cook Time

Ingredients

• 8 eggs

• 2.5 mL (1/2 tsp) salt

• 1 mL (1/4 tsp) hot red chili flakes

• 4 bacon slices, chopped

• 6 asparagus spears, cut into 1-inch pieces


1. Whisk eggs with salt and hot red chili flakes in a bowl.


2. Cook bacon slices in a medium skillet over medium until crisp. Transfer to a plate. Discard fat, leaving 15 mL (1 tbsp) in pan.


4. Add asparagus spears and sauté until almost tender.


5. Pour egg mixture into pan and sprinkle with bacon. Reduce heat to low and cover with foil.


6. Cook until frittata is set, 8 to 10 minutes. Cut into wedges.


Pairs Well With


Notes

Canadian asparagus is in season in the early summer – perfect for pairing with bacon and eggs in this frittata. Recipe courtesy of Walmart Live Better.

For more summertime recipes or inspiration on how to incorporate fresh produce like asparagus into mealtime, head to www.walmart.ca/recipecentre. You can find fresh regional produce throughout the summer at Walmart.

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51078 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11263 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart