More Great Recipes: Side Dish | Vegetable

Asparagus with Sliced Almonds and Parmesan Cheese


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Member since 2006

Serves 4 | Prep Time 2 | Cook Time 10

Ingredients

2 tablespoons butter
1 pound asparagus, bottoms trimmed
1/3 cup sliced almonds
1/3 cup Parmesan cheese


Melt butter in a large skillet over medium-high heat. Add the asparagus, and cook, stirring, about 3 minutes. Stir in almonds and parmesan, and cook until the cheese is slightly browned, about 3 to 5 minutes


Pairs Well With


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