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Aunt Callie's Marvelous Cheese Roll-up


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Member since 2007

Serves many :) | Prep Time 24 hours | Cook Time

Ingredients

1 lb. Velvetta, room temp
8 oz. cream cheese
1/2 cup mayonnaise, Hellman's
Juice of 1 lemon
1 bud garlic, chopped
3 green onions, chopped
10 ripe olives chopped, or more
(null) Tabasco, to taste
(null) Lea & Perrin, to taste
1/4 cup parsley, finely ch
(null) Paprika


Spread cheese on waxed paper. Mix next 8 ingredients; with this mixture, form a long round roll on top of cheese like a jelly roll. Wrap cheese around filling; chill. Before serving, roll in parsley and paprika. Serve sliced in rounds or on crackers.


Notes:


We rolled this in finely chopped pecans.


Pairs Well With


Notes

This was at a party I went to and I could not get the recipe. About 3 years later I was shopping and found the recipe. I love it. Recipe By: Great Flavors of Louisiana

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