Aunt Fanny's Jam Cake (Mother’s Method)


User Avatar
Member since 2014
No Video

Serves | Prep Time | Cook Time 30-35 minutes

Why I Love This Recipe

This is Zelma's adaptation of Aunt Fanny's recipe.

Photograph of Zelma Levin, age 14.


Ingredients You'll Need

2-1/2 C flour
1 C sugar
3-1/2 tsp baking powder
1/2 tsp salt
1/2 C shortening
2 eggs
1/2 C milk
Jam


Directions

Butter and flour a good-sized loaf cake pan.


Sift dry ingredients.


Cut in shortening, or rub in well with fingers.


Make a hole in center and break in the two eggs and mix.


Add the 1/2 cup milk and mix thoroughly.


Allow to rest 10 minutes.


Divide dough into two parts.


Roll and pat out one part


Lay rolled dough in the bottom of buttered and floured pan.


Spread with jam.


Make strips out of the balance of dough


Criss-cross strips over the jam.


Bake at 350 degrees for 30-35 minutes.


Questions, Comments & Reviews



More Great Recipes: Cake | Ovo-lacto Vegetarian
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls