Aunt Judy's Chicken Salad

Why I Love This Recipe

O.K. here we go. This is going to be one of those recipes that say a dollup of this or a glug

of that.

You can't do anything wrong - it's all according to your choice.

Yield: as much as you want

Ingredients You'll Need

Chicken breast (cut into cubes or use a can of chicken breast in water - drained)

Small Shell pasta, as much as you want

Celery - I love celery so I put in about 4 ribs -you choose how much you want

boiled egg - I only use one my sister uses six

onion - chopped

SAUCE:
Miracle Whip
sweet pickle relish
sugar
cider vinegar

Questions, Comments & Reviews