More Great Recipes: Bread | Misc. Bread

Aunt Judy's Corn Muffins


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

1/4 Cup oil
1 3/4 Cups milk
1 egg
1/4 Cup honey
1 Cup yellow cornmeal
3 tsp. baking powder
1/2 tsp. salt
1 1/4 Cups sifted flour


Blend oil, milk, egg and honey into cornmeal, baking powder, salt and flour.


Do not over mix.


Bake in greased muffin pans at 425 degree oven for 20 - 25 minutes.


Yield: 12 large muffins


Pairs Well With


Notes

A real honey of a corn muffin.

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