More Great Recipes: Cheesecake

Australian Cheesecake


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
6 tablespoons butter, melted
2 (8-ounce) packages cream cheese
1/2 cup granulated sugar
3 large eggs, separated
1/4 cup all-purpose flour
1 teaspoon lemon peel, grated
2 teaspoons lemon juice
1 teaspoon vanilla extract
1/2 cup whipping cream, whipped
2 tablespoons passion fruit, crushed


In a medium bowl blend together graham cracker crumbs, 1/4 cup sugar, and melted butter. Press the crumb mixture evenly onto the bottom and up the sides of a 9-inch springform pan. Bake in a 350°F (175°C) oven for 10 minutes and cool to room temperature before filling.


In a large mixing bowl, beat together cream cheese with 1/2 cups sugar until light and fluffy. Add in egg yolks, one at a time, beating well after each. Gradually add in flour, grated lemon peel, lemon juice, and vanilla. Set aside.


In a small pre-chilled bowl whip cream until stiff. In another mixing bowl, beat egg whites until they form stiff peaks. Fold in egg whites and whipped cream into cheese mixture. Stir in crushed passion fruit then pour the mixture into prepared crust and bake for 45 minutes to 1 hour. Cool, in the oven with the door ajar, to room temperature, then chill.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana