More Great Recipes: Appetizer

Avocado with Corn Salsa


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Member since 2013

Serves 4 | Prep Time 15 | Cook Time

Ingredients

2 cups of corn kernels
1/2 a medium onion
1 tomatoes cut into squares
2 avocados cut into small squares
1 tablespoon of lemon
1/2 teaspoon of ground cumin
1/2 teaspoon of cayenne
Salt and pepper to taste


1. In a bowl combine the corn kernels, onion, tomatos and avocado with the lime.


2.Add the cumin and cayenne to the mixture. Mix.



3. Add the salt and pepper to you taste.


Pairs Well With


Notes

This recipe is perfect as an appetizer at the beach. A good friend always makes it and everyone loves it.

A dash of local for every season
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