Award - Winning Tortilla Soup
4 c. Chicken Stock or broth
2 c. Water
1/2 cup chunky salsa
1 can rotel tomatoes and chiles
1 can corn, drained or 8 oz.
1 c Mexican style rice
1 12 oz. can chicken, drained or 2-3 chicken breasts, cooked and
Toppings: Shredded Cheese, Sour Cream, Baked corn tortilla strips
1.) Combine all ingredients except for toppings.
2.) Stir well and simmer together for 45 minutes- 1 hour.
3.) Top with desired toppings and serve with tortillas, chips or cheese quesadillas (as pictured here)
Soooo Yummy and Easy!!!!
Pairs Well With
About a year ago, my husband took some of my tortilla soup to work with him for his lunch. Before he knew it, everyone around him had a spoon in hand wanting to try it and telling others how great it was! His office has officially labeled it their "award winner", lol...Soooo Yummy and Easy!!!!
I look forward to trying this, thank you for the GREAT recipe.