AWESOME HONEY PECAN PORK CHOPS

 

  • Cooking Time: 10
  • Servings: 4
  • Preparation Time: 15

Ingredients

  • 1 1/4 pounds boneless pork loin, pounded thin
  • 1/2 cup all-purpose flour for coating
  • salt and pepper to taste
  • 2 tablespoons butter
  • 1/4 cup honey
  • 1/4 cup chopped pecans

Directions

  • In a shallow dish, mix together flour, salt and pepper.
  • Dredge pork cutlets in the flour mixture.
  • In a large skillet, melt butter over medium-high heat.
  • Add chops, and brown both sides. Transfer to a warm plate.
  • Mix honey and pecans into the pan drippings. Heat through, stirring constantly.
  • Pour sauce over cutlets.

Notes

Categories: Main Dish  Pork  Savory 
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