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Serves 6-10 | Prep Time 10 minutes | Cook Time 15 minutes

Why I Love This Recipe

This recipe was given to me by a friend. It tastes just like barbecue meat. No one knows it was made using hamburger and a can of corn beef.


Ingredients You'll Need

1 lb. hamburger
1 medium onion
1 can corn beef
2 tablespoons flour
1 cup water
1 small bottle of Brooks catsup
2 teaspoons vinegar
1/4 cup brown sugar
1 tablespoon chili powder


Directions

Brown the hamburger and onion & drain off grease.


Add remainder of ingredients then simmer 1 hour.


Serve on hamburger buns.


This makes a lot and can feed a small army depending on how much meat is put on the bun & the size of the bun.


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