Recipes

BAKED ACORN SQUASH

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BAKED ACORN SQUASH

 


INGREDIENTS

  • 2 small acorn squash (about 1-3/4 lbs. ea.), halved and seeded
  • 1/4 cup Shedd's Spread Country Crock® Limited Edition Cinnamon
  • 4 tsp. firmly packed light brown sugar

DIRECTIONS

In microwave-safe baking dish, arrange squash, cut side up.


Evenly spread with Shedd's Spread Country Crock® Limited Edition Cinnamon, then sprinkle with brown sugar.


Microwave covered at HIGH 10 minutes or until squash are tender.


Serves:


4


Preparation Time:


10 Minute(s)


Cook Time:


10 Minute(s)


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