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BAKED SALMON WITH DIJON HORSERADISH CRUST AND WARM LENTILS

scott the grillman
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THIS DISH IS GREATFOR ANY ONE WHO LOVES SALMON

I USE TO MAKE THIS DISH AT PICHOLINE'S http://www.picholinenyc.com/ IN TH EARLY 90'S(RIGHT OUTSIDE LINCOIN CENTER UNDER CHEF TERRY BRENNAN ..RESTAURAN..   Read More

 

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• Cooking Time: 15MIN
• Servings: 4
• Preparation Time: 30 MIN
• WATCH STEP BY STEP VIDEO OF
• BAKED SALMON DISH ITS VERY GOOD
• http://www.facebook.com/#!/DadCanCook
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I USE TO MAKE THIS DISH AT PICHOLINE'S http://www.picholinenyc.com/ IN TH EARLY 90'S(RIGHT OUTSIDE LINCOIN CENTER UNDER CHEF TERRY BRENNAN ..RESTAURANT STILL GOING STRONG