Recipes

BAKER'S One Bowl Chocolate Cake

michelle
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This recipe is from the makers of Baker's Chocolate. It's really easy and tastes great!

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• 6 squares Baker's semi-sweet baking chocolate
• 3/4 cup (1-1/2 sticks) butter or margarine
• 1-1/2 cups sugar
• 3 eggs
• 2 tsp. vanilla
• 2-1/2 cups flour, divided
• 1 tsp. baking soda
• 1/4 tsp. salt
• 1-1/2 cups water

Preheat oven to 350F.

Microwave chocolate and butter in a large microwaveable bowl on high 2 minutes or until butter is melted.

Stir until chocolate is completely melted.

Stir in sugar.

Add eggs, 1 at a time, beating with electric mixer on low speed after each addition until well blended.

Add vanilla; mix well.

Add 1/2 cup of the flour, the baking soda and salt; beat until well blended.

Add remaining 2 cups flour alternately with water, beating until well blended after each addition.

Pour evenly into 2 greased and floured 9-inch round cake pans.

Bake 35 minutes or until toothpick inserted in centers comes out clean.

Cool in pans 10 minutes; remove from pans.

Cool completely on wire racks.

Spread with frosting. (I make the Baker's One-Bowl Chocolate Frosting recipe I've also posted.)