• Cooking Time: 10-12
  • Servings: 4
  • Preparation Time:


  • 1 clove minced garlic
  • 1/4 cup catsup
  • 2 tablespoons steak sauce
  • 1 tbsp water
  • 1 tsp sugar
  • 1 tsp vinegar
  • 1 lb lean ground beef
  • 1/4 tsp salt
  • 1/4 tsp pepper


  • For sauce, in a small saucepan, combine garlic, catsup, steak sauce, water, sugar, and vinegar. Bring to a boil then reduce heat. Simmer uncovered for 3 minutes. Remove from heat and set aside.
  • In a medium bowl, combine beef, salt and pepper. Shape mixture into four patties.
  • Place burgers on grill rack over medium heat. Brush sauce over burgers a few times during the last 5 minutes of grilling.


Categories: Barbecue  Beef  Broil/Grill  Camping  Dinner  Main Dish 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
Never Miss a Recipe! Sign Up For Our Emails!