BBQ Chicken Chopped Salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe

If you've ever been to the California Pizza Kitchen and have had this salad....this is as close as I could come to duplicating it.

I don't have exact measurements because it just depends on how many people you're serving. Since its a salad, you add as much as you want.


Ingredients You'll Need

Chopped lettuce (you're going to use a lot of lettuce)
Chopped tomatoes
Chopped green onions
Avocado
1/2 can of black beans, drained
1 bunch of chopped Cilantro (you'll probably use 1/2 of this)
2 ears of cooked corn, cut off the cob
Chopped Jicima (about a handful)
Chopped cooked chicken
BBQ Sauce
Ranch Dressing
Limes sliced into wedges


Directions

Mix first 9 ingredients.


Add Ranch Dressing, drizzle BBQ sauce over the top and squeeze lime juice all over.


If you feel real industrious, slice a few thin corn tortillas into strips.


Deep fry a few seconds until crispy and add to your salad.


Questions, Comments & Reviews



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