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BBQ Sauce


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

1 quart apple cider vinegar
1 (20 ounce) bottle ketchup
1/4 cup paprika
1 pound dark brown sugar
1/4 cup salt
1 tablespoon black pepper
2 tablespoons red pepper flakes
1 tablespoon garlic powder
1/4 cup Worcestershire sauce
1/2 cup lemon juice


In a large container, mix together the apple cider vinegar, ketchup,


paprika, brown sugar, salt, pepper, red pepper flakes, garlic powder,


Worcestershire sauce and lemon juice. Pour into an empty vinegar bottle,


ketchup bottle or other container and store in the refrigerator for up to


1 month.


Pairs Well With


Notes

I've tried making sauce from scratch but it just seems too time consuming. I use the all new Kraft Original BBQ sauce instead. Have you tried that?

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