More Great Recipes: Appetizer | Dip

BLT Dip


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Serves | Prep Time | Cook Time

Ingredients

1 pound bacon
1 cup mayonnaise
1 cup sour cream
1 tomato, peeled, seeded and diced


Place bacon in a large, deep skillet.


Cook over medium high heat until evenly brown. Drain on paper towels.


In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture.


Mix in tomatoes just before serving.


Pairs Well With


Notes

From allrecipes.com.

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