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BLT Pizza


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1pkg crescent rolls
1/2 c mayo
1 1/2 tsp dijon mustard
6 slices bacon-cooked & crumbled
1 c shredded lettuce
1 medium tomato-chopped
1/4 c green onion slices


Preheat oven to 350.


Unroll dough and arrange on greased pizza pan. Pat out dough, pressing the seams together.


Bake 12-15 minutes.


Remove from oven, cool completely.


Mix mayo and mustard, spread on crust.


Sprinkle with bacon.


Top with lettuce, tomato, cheese and onion.


Cut into wedges.


Pairs Well With


Notes

A dash of local for every season
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