BROCCOLI CASSEROLE

 

  • Cooking Time:
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Ingredients

  • 1 STICK OF BUTTER
  • 1 PKG OF RITZ GRACKERS
  • 1 SMALL PKG OF VELVETTA CHEESE
  • 1 PKG FROZEN BROCCOLI

Directions

  • COOK BROCCOLI AND SET ASIDE.
  • CRUSH RITZ
  • IN A SAUCE PAN MELT BUTTER WHEN MELTED ADD CRUSHED CRACKERS. SET ASIDE.
  • PUT BROCCOIL IN BAKING DISH AND CUBE CHEESE, SCATTER CHEESE OVER BROCCOLI, THEN TOP WITH CRACKERS .
  • BAKE AT 350 JUST UNTIL CHEESE IS MELTED.

Notes

Categories: Dairy  Oven  Side Dish  Stove  Vegetable 
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